The Bar Cafeteria Annalisa operates in the food administration sector as a public neighbourhood exercise. The activity focuses on the management of the morning service of cafeteria and breakfast, providing an assortment of yeast products and hot drinks. During the day, the offer evolves towards the mix of soft and alcoholic drinks, with proposals dedicated to the aperitif. The structure is organized to facilitate a functional and informal stop, where management focuses on the continuity of the traditional bar service and on the care of the direct relationship with local customers.
Carbonia
Bar Caffetteria Annalisa
Automatically translated from Italian.
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