Cà Taborka

Cà Taborka is a restaurant known for its seafood and tobacco tradition, with a proposal based on fresh fish and local ingredients. The menu enhances typical dishes of the territory, from seafood specialities to traditional Sardinian recipes, carefully prepared for quality and seasonality.
The kitchen stands out for prepared preparations and authentic flavors, accompanied by a selection of wines of the territory, in a cozy and informal context.