Carola’s Dolce e Salato

Description Professional: Carola's Dolce e Salato is an artisan workshop focused on bread making and pastry. The production takes place daily to ensure the availability of fresh and leavened bread. The catalogue includes traditional desserts, cakes for celebrations and a line of dry and fresh pastries. At the same time, they produce savoury rostics suitable for refreshments or fast consumption. The activity also provides custom services for private events, making personalized buffets according to the requests.