Griglieria del Corso

The Griglieria del Corso is a restaurant specialised in grilled cuisine, with a gastronomic offer focused on fish and meat preparations, with particular attention to the red tuna from Tonnara di Carloforte.
The restaurant offers a menu linked to the local tradition and sea cuisine, enhancing the red tuna of Carloforte through different grilled preparations. The approach is oriented to the simplicity of the kitchen and the quality of the raw materials, with dishes that recall the gastronomic tradition of the territory.
The Griglieria del Corso is distinguished by an essential culinary proposal focused on the grill, in an informal context dedicated to local cuisine.