I 3 PAN

The 3 PAN is an artisanal oven located in Villamassargia, dedicated to the daily production of bread making products. The activity is specialized in the production of bread and bakery preparations, with processing that follow traditional processes and a constant production aimed at daily consumption. Inserted in the commercial context of the country, the laboratory is a reference point for the purchase of fresh baked products, with attention to the production continuity and quality of the preparations.