Il Tonno In Crosta

The Tonno In Crosta is a catering exercise that operates as a traditional pizzeria. The gastronomic proposal is based on the preparation of classic pizzas and stuffed, made with different combinations of ingredients and baked in the oven. The property is organized for table administration and has air-conditioned interior rooms, integrated by an outdoor area equipped for outdoor service. The internal logistics is structured to manage both the flow of customers in the room and the requests for take-away, ensuring the coverage of the service during the evening band.