La cocinera da Petu

Petu cocinera works in the field of gastronomy and fast catering, offering an offer focused on ready dishes and express preparations. The activity is distinguished by a family-style kitchen that enhances traditional recipes and seasonal products, offering a daily rotation of first, second and contours. The restaurant is organized to meet the needs of those looking for a ready quality meal, with a service ranging from on-site administration, in an informal and welcoming environment, to scheduled take-away. The management focuses on the authenticity of raw materials and on the artisanal care of the preparations, placing itself as a practical solution for lunch break or for domestic dinner.