Locanda Rosella

Hotel Ristorante Locanda Rosella is a hotel that combines hospitality services and traditional catering, offering an experience linked to the typical cuisine and the stay in the territory of Sulcis. The activity offers dishes of Sardinian and Mediterranean cuisine, with particular attention to preparations based on fish, meat and local products.
The reality is distinguished by a context that integrates hospitality and gastronomy, addressing both those looking for a tourist stay and those who want a culinary experience linked to the traditions of the territory. The approach is aimed at enhancing local flavours and creating a family environment, with a proposal that combines catering, hospitality and local tourism.