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Macelleria Due Archi

Automatically translated from Italian.

The Macelleria Due Archi is a meat center specialized in the technical section of cattle, sheep and pigs of the supply chain. The activity focuses on the optimal foiling and the creation of creative "ready to cook", alongside the classic butcher shop a selection of artisanal meats. The proposal guarantees high standards of freshness through a well-kept daily counter and professional internal processing.

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