Macelleria Lai dal 1961

Macelleria Lai since 1961 is a historical activity specialized in the sale of fresh meat and derived products, with a tradition that has developed for over sixty years. The offer includes selected cuts of beef, swine and sheepmeat, as well as ready preparations and artisanal processing typical of the traditional butcher shop. The activity stands out for the attention to the quality of raw materials and for a direct and continuous relationship with customers, maintaining a strong connection with the territory.